Dust off your lederhosen and dirndls, it's time for Oktoberfest! Join us Wednesday, September 29th at 6:30PM in our private event space for authentic German cuisine along with traditional brews and wines.

We’re teeing up for the 11th annual Champions Fore Kids golf event benefitting Breakaway Outreach. This year’s tournament will be held at Black Creek Golf Club on Monday, September 27th.

Enjoy a tropical getaway for your taste buds! Wear your favorite Hawaiian shirt and join us for our next chef dinner. We are a hosting a one of a kind Caribbean Rum Dinner on Thursday, June 17th at 6:30 PM in our Private Event Space located in the rear of the restaurant, off Williams Street.

All chefs can agree that not all meats are created equal. Chickens all have beaks and feathers, but when it comes to taste, there is certainly a clucking difference. At The FEED Co. Table and Tavern, we are committed to serving farm fresh, regionally grown, sustainable products.

Co-owners, Miguel and Leslie Morales have partnered with the Austin Hatcher Foundation to offer teen night cooking classes. Using air fryers, the teens learned how easy it is to make a quick, healthy dinner.

Born and raised in the DC suburb of Fairfax, Mike graduated high school and moved to Ohio to attend the University of Cincinnati College- Conservatory of Music to study classical guitar.

We’re venturing south of the border for our next chef’s dinner. For this special Cinco de Mayo dinner we’re skipping the wine in favor of tequila pairings!

From corporate dinners to parties and rehearsal dinners, our passionate and skilled events team will plan and execute the event of your dreams. Events by FEED has a dedicated team of industry professionals with decades of experience in the catering and private dining industry.

Spring is in the air and the wine is flowing. Mark your calendar for our next chef’s dinner.

Wear your green and join us this St. Patrick’s Day for our Luck of the Irish Whiskey Dinner. Our Irish festivities last year were cancelled so we are looking forward to the pot of gold under the rainbow this year.

Celebrate with the ones you love all next weekend at FEED! We’ll kick off the celebration of love on Friday with live music by Amber Fults on our heated patio.

Celebrate the day of love with someone special at our Valentine’s Day Wine Dinner. Join us on Thursday, February 11th at 6:30 PM for an exclusive chef prepared dinner paired with Italian wines.

We were excited to welcome Bonnie East, Georgia’s Smoke Signals publication in December. She, along with her husband, stopped in to see us during their visit to Lookout Mountain and Chattanooga.

You have enough on your list this holiday season, let us help you add a little more holly jolly and less hassle with our Christmas Take & Bake menu.

Elevate your mornings and reminisce about the days when the highlight of your weekend was watching cartoons and eating cereal.

Tis’ the season for turkey. It is a staple on many dinner tables each November but cooking the turkey can be difficult to work with and tough to master.

Let us handle the cooking this Thanksgiving with our new Take & Bake menu! Featuring all of your holiday favorites, our meats are available by the pound and sides are either served as a half pan or full pan.