We invite you to join us on Wednesday, November 6th for Sip & Savor benefitting Habitat for Humanity of Greater Chattanooga Area.
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We rounded out our inaugural season of Beers, Wings and Swings at Moccasin Bend Golf Club. Each Monday evening teams met to play 9-holes before heading over to FEED for the essentials, beers and wings. The 14-week season culminated with an afternoon tournament benefitting Honoring the Sacrifice.
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We’re busy preparing for a fall season filled with community events. Join us in the fun and support some great organizations.
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A friend of The FEED family, Dusty Rowland, has accepted the nomination and is wearing pink for Chattanooga’s Real Men Wear Pink campaign. Real Men Wear Pink gives men a leadership role in the fight against breast cancer.
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There ain’t no party like an anniversary party! We’re turning 4 and celebrating in style… FEED style! We’ll have fried chicken, BBQ plates and other Southern specials, along with $1 local draft beers. No Southern celebration would be complete without a little whiskey either… so we’re pouring $8 Chattanooga Whiskey Lemonades and FEEDback cocktails.
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We’re excited to be the hero sponsor for the Camp Lookout Golf Tournament on Saturday, September 28th at The Bear Trace at Harrison Bay. The event will begin with breakfast, putting and registration at 7am and a shotgun start at 8am.
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Join us on Thursday, September 12th for Art from the Heart presented by The Bethlehem Center. The evening will feature locally loved artists, dinner deconstructed from Chef Charlie Loomis, music and a live and silent auction.
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Join us for dinner, drinks and some great live, local music on the patio. This month’s line-up features…
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We are excited to partner with our friends at Parkway Pourhouse to sponsor the 9th Annual Champions Fore Kids Golf Event benefitting Breakaway Outreach on Monday, November 4th.
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From farm to fork we provide our guests with the highest quality of meats and produce available. Since opening in 2015, we have worked with our suppliers to offer you not only great tastes, but to help strengthen the community around us by supporting local farms and farmers.
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We had so much fun at our last beer dinner, we’ve decided to do it again! We are partnering with our friends at OddStory Brewing Company to create an unforgettable dinner expertly paired with local craft brews. Chef Charlie’s menu for the evening will feature:
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The weather is heating up and so are the activities at FEED! Sunday Funday doesn’t have to end after brunch and music with Danimal on the patio!
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Join us in our private event space for an intimate dinner prepared especially for you and your valentine. Chef Charlie has prepared a special seasonal menu of…
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2018 has certainly been a year for the record books! Since our opening, community involvement has stood as a pillar of our foundation. Through our donations and partnerships, we have worked with over 45 community organizations throughout the city this year to help foster their missions and make our community a better place for everyone.
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Throughout the month of November, we partnered with 1885 Grill and Tremont Tavern to help our friends at The Bethlehem Center. Through a series of wine and beer dinners, along with a giveback night, we were able to collectively donate $2,240 to help them re-instate a before school program for children in the Alton Park community.
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We invite you to join us for a special Fall Wine Dinner benefiting The Bethlehem Center on Monday, November 5th. The evening will feature a special seasonal menu expertly paired with rich wines.
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We are excited to present the 10th Annual Three Blind Wines benefiting the Cystic Fibrosis Foundation on November 16th at Stratton Hall.
CF impacts many throughout the community, like our friend King Birnbaum.
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We’re falling into another season filled with cold drinks, mouth-watering food, events, and of course, great company. Here’s where you can find us FEEDing the community this fall.
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Thanks for your votes and support as we took on the competition at Scenic City Wings at The Chattanooga Market. For the third year in a row, we came out on top- this year taking home the People’s Choice Award!
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We were honored to participate in the Tennessee Aquarium’s Serve & Protect. Supporting the aquarium’s mission to connect people with nature and empower them to make informed decisions about water and wildlife, the event highlights sustainable seafood.
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